NZ Chefs Board

Shannon Fryer

President

president@nzchefs.org.nz

Appointment pending for the
position of Vice President

Geoff Scott

Lecturer – Culinary Arts
Auckland University of Technology

Area of Interest:
Youth Development

Hamuera Orupe McLeod

Matua Rangatira Tohunga Tūmau Senior Māori Executive Master Chef

Te Utu - Interest
Te Whakanui Nga Mātauranga o Te Whare Ā Kai Māori o Aotearoa Mua Ngai Tauiwi
- Recognition of pre-European classical House of Māori Culinary Science across New Zealand.

Rowe Kaa

Catering Operational Support Manager
Royal New Zealand Navy New Zealand Defence Force.

Area of Interest
Teaching and Judging Culinary Arts, and development through maritime training.

Mark Sycamore

Academic Staff Member - Cookery
Ara Institute of Canterbury/ Te Pukenga
Christchurch

Area of Interest
Coach/Mentor, NZ Chef Senior Competitors

NZ Chefs Board

Shannon Fryer

Geoff Scott

Hamuera Orupe McLeod

Rowe Kaa

Mark Sycamore

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