NZ Chefs is the National Association representing professional chefs, cooks and trainees, patissiers and confectioners from school age to senior practitioners in New Zealand’s most vibrant and demanding industry.
Through continued education, including Judges qualifications, along with involvement of culinary competitions and trade events at local, national and international level, we provide opportunities for our members to showcase their creativity and skills in the public arena.
Members of NZ Chefs Association have a passion for food and represent a wide range of professions connected with the industry.
Worldchefs is a global body that has 100 official Chefs Associations as members, representing over 10 million professional chefs worldwide. Worldchefs is dedicated to maintaining and improving the culinary standards of global cuisines. It accomplishes these goals through education, training and professional development of its international membership.
As an Association of professionals we welcome any contact that could assist the advancement of the culinary Arts in New Zealand.